In recent years, the landscape of tipping culture in restaurants has experienced a profound transformation. A variety of factors, including the pandemic, inflation, and the rise of technology, has reshaped the way we view gratuities and their place in our dining experiences. Pandemic-induced shifts The COVID-19 pandemic forced restaurants to adapt. With indoor dining restrictions […]
Monthly Archives: January 2024
In the ever-evolving world of culinary delights, restaurants continue to be at the forefront of innovation, enticing our taste buds with new and exciting food trends each year. As we step into 2024, the restaurant industry is gearing up to serve a fresh array of appetizing experiences. Here are some exciting food trends to look […]