In the fast-paced environment of the restaurant industry, having an efficient and reliable point of sale (POS) system is not just a convenience—it’s a necessity. A POS system acts as the nerve center of your restaurant’s operations, handling everything from sales transactions and inventory management to customer relations and analytics. However, just as important as […]
For many restaurants, the onset of third-party delivery services has been both a blessing and a curse. The expanded reach and simplified ordering process for customers is undeniably advantageous; however, these services often come with added complexities – particularly the need for multiple tablets, each dedicated to a different delivery partner. By eliminating these third-party […]
As we delve into 2024, the restaurant industry is witnessing a profound digital revolution, driven by technological innovations and evolving consumer preferences. In the face of economic uncertainty and changing market dynamics, food and beverage establishments are embracing novel tech solutions to stay competitive and meet the demands of today’s patrons. Here are a few […]
In the ever-evolving world of culinary delights, restaurants continue to be at the forefront of innovation, enticing our taste buds with new and exciting food trends each year. As we step into 2024, the restaurant industry is gearing up to serve a fresh array of appetizing experiences. Here are some exciting food trends to look […]
In a world where credit card fees often translate into higher prices for consumers, the Credit Card Competition Act of 2023 is poised to make significant changes. Here’s a breakdown of what this act entails and how it affects businesses and consumers: How the Credit Card Competition Act of 2023 works This legislation mandates that […]
DCRS is honored to be recognized as the 2022 Company of the Year by the St. Louis Chapter of the Missouri Restaurant Association. This award celebrates a company that has gone above and beyond in their commitment to excellence in the food service industry, and DCRS is proud to be one of these distinguished businesses. […]
As a restaurant owner, it’s important to stay on top of customer trends to ensure your business is able to satisfy the needs and expectations of diners. With 2023 just beginning, now is the time to start thinking about what key trends will be impacting restaurants.
A survey in late 2020 by tech giant Panasonic revealed a belief shared by every one of the food industry executives who were questioned: 100% of the respondents said COVID-19 had accelerated the urgency to adopt “transformational” technologies. In no customer segment of the restaurant industry is that more apparent than the so-called “digital native” […]
In May 2022, the U.S. inflation rate climbed to 8.6%, the highest level since 1981. With inflation at a more than 40-year high, prices for goods and services are soaring, and that includes food. In just one year, from May 2021 to May 2022, food prices in the U.S. shot up by 10.1% and menu […]
Research shows just how vital imagery is. Did you know that the human brain processes visual data 60,000 times faster than text? And that 90% of the information our brains process is visual? In light of that research, it’s critical to step up the visual content, such as photos and videos, that you incorporate into […]
